Food & Drink

Many dishes in Mozambique are Portuguese in origin. Specialities include:

  • piri-piri (spicy) chicken
  • Delagoa Bay prawns
  • matapa - a sauce of ground peanuts and cassava leaves served with rice or maize
Previous Next
Students
Money
Travel
Travel Guides
A
B
C
D
E
F
G
H
I
J
K
L
M
Macedonia
Madagascar
Malawi
Malaysia
Maldives
Mali
Malta
Martinique
Mauritania
Mauritius
Mexico
Moldova
Monaco
Mongolia
Montserrat
Morocco
Mozambique
Myanmar
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
House & Home