Food & Drink

Specialities in Lithuania include:

  • bulviniai blynai (dumplings)
  • cepelinai (made from potatoes and filled with minced meat)
  • salti barsciai (cold soup)
  • skilandis (smoked meat)
  • smoked eel
  • vedarai (potato sausage)

Midus is a mild alcoholic spirit made from honey.